Every city deserves a restaurant unlike any other.

And every restaurant deserves dinnerware worthy of that experience.

In Phoenix, there is Rene Andrade, the Nogales-born chef taking over Grand Ave. On my first  visit to Bacanora, I watched him come out and shake every hand in the restaurant, welcome everyone who came through the door, and fill the space with the energy of a small Sun. I knew I had to be a part of this incredible experience somehow, so we teamed up to create dinnerware built to do just that. Perfectly oversized plates and bowls to beautifully present each dish and withstand the rigors of an exceptionally busy kitchen.